Events and Celebrations on GreenYacht Hotel & Event. It is the right time now to book the best venue of greenYacht hotel function rooms, do not hesitate to contact us on info@greenyachthotel.com. More on www.greenYachthotel.com
pondělí 4. srpna 2014
úterý 24. června 2014
pátek 23. května 2014
New menu GreenYacht!
Some hints from new Menu and BBQ 2014
Starter:
Beef tenderloin Carpaccio marinated in basil pesto with parmesan chips and Arugula Salad
Soup:
Tomato soup with parmesan croutons and basil
Mains:
Spaghetti with wild garlic pesto with roasted Pancetta and parmesan
Salmon steak with summer potato salad, semi-dried cherry tomatoes and tarragon sauce with capers
Pork steak in a dark beer sauce with a baked potato with bacon and a grilled tomato
Grilled Argentinian beef (rib eye) served with a Portobello mushroom, grilled shallots and a wild garlic pesto
Dessert:
Crème brulée daily special served with ice- cream
Pistachio cake with white chocolate and hazelnut ice cream
úterý 13. května 2014
pondělí 7. dubna 2014
Spring Sauna Special offer!
90 minutes only for 10€. FINNISH SAUNA 90 min.
Certainly not only after sports activity comes in handy genuine Finnish sauna. We offer a unique relaxing experience, with an average temperature of 99 º C and you can leave opájet scent of cedar wood of sauna ceiling. Price is for 1 person.
úterý 18. března 2014
Jarní menu/Spring menu
Jarní listový salát s ředkvičkami a křepelčím vajíčkem
se šalotkovým dresinkem
Spring green salad with radishes
and quail egg with shallot dressing
149 CZK
Krém ze zeleného hrášku s pancettou a
parmazánovými krutony
Cream soup of green peas
with Pancetta and Parmesan croutons
89 CZK
Pomalu pečený hřbet z mladého selátka
s omáčkou z černého piva, růžičková kapusta a bramborová
kaše
Slow roasted saddle of young piglet
with dark beer sauce, brussels sprouts and mashed potatoes
349 CZK
Nebo / Or
Pečené kuřecí prsíčko Supreme s jarní nádivkou,
čerstvými bylinkami, glazovanou karotkou a bramborami Grenaille
Roasted chicken Supreme with spring stuffing,
fresh herbs, glazed carrots and small potatoes Grenaille
349 CZK
Jarní špagety s císařskými lusky, cherry rajčaty a grilovanou
mladou cuketou, mozarella a čerstvá bazalka
Spring spaghetti
sugar pea, cherry tomatoes, grilled zucchini, fresh basil and mozzarella
199 CZK
Cremé brulée dle denní nabídky
se smetanovou zmrzlinou
Cremé brulée daily offer
and ice- cream
118 CZK
čtvrtek 13. února 2014
Saint Valentine on GreenYacht Hotel & Restaurant
Valentine Menu
(28.1. - 28.2.2014)
Starter
Mixed leaf salad with poached pear, caramelized celery a pecans
149 CZK
Scallops (Saint Jacques mussles) with braised black root ,
vanilla potato puree , orange reduction and smoked salt
249CZK
Hlavní chod / Main course
Beef cheeks braised in Marsala wine,
sautéed spinach, Parsnip purée
398 CZK
Confit leg of duck with truffle honey crust,
glazed shallots and homemade gnocchi
398 CZK
Champagne risotto with lightly smoked Scamorza cheese,
rocket salad and grilled cherry tomatoes
298 CZK
Dezert / Dessert
Strawberry mascarpone with ice-cream
159 CZK
čtvrtek 9. ledna 2014
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